Type: smooth round, without green shoulder of the Beef type.Positioning: suitable for greenhouse cultivation in the autumn-winter and spring period.Cycle: medium.Plant: strong open, excellent fruit setting with high temperatures. Promote the leaf/fruit balance and maintain the right balance in all transplants with “vegetative” development conditions.Fruit: large beef: 240-260 grams. Beautiful slightly flattened and ribbed shape. Excellent shelf life.
Data sheet: October 2016
Culture
Tomato
Typology
Beef/Salad
HR Resistance
ToMV:0-2/Go:0/Vd:0/Fol:0,1
IR Resistance
TYLCV/Ma/E/Mj
Cultivation
Greenhouse
Weight
240 - 260 gr
Roenza F1
Crop
Tomato
Crop type
Beef
Subtype
Small Beef/Export 130-200 grams
E-number
E15A.50996
Resistance HR
ToMV:0-2/Va:0/Vd:0/Fol:0,1
Resistance IR
TYLCV/Ss/Ma/Mi/Mj
General characteristics:
Ripening period: 70-75 days from planting
Fruit shape: round
Fruit weight: 160-200 g
Fruit color: dark red, shiny
Advantages:
An unrivaled leader in yield in extremely hot conditions. A powerful, well-leafed plant reliably protects the fruits from sunburn. The fruits are richly dark red in color, very dense, smooth, round in shape. Currently, the hybrid is a standard for keeping quality and commercial qualities. The fruits are excellently transported over long distances.
Culture
Tomato
Cultivar type
Large-fruited tomato
High degree of stability
ToMV:0-2/Va:0/Vd:0/Fol:0,1
Average level of stability
TYLCV
Growing method
Open ground
Short internode length, extra high yield, multiple cluster
Fruit weight (g)
16
Dimension (cm)
3.7x2.9
Plant type
ID
Skin color
Red
Cultivation method
Green house
Average Brix
8.8
Shipping tolerance
Good
Optimum temperature (℃)
15~30
Resistance
T: TYLCV
Sowing to harvest days
88
Tomato Roma VF is ideal for preserving and making ketchup, tomato juice and soups. It produces fleshy, juicy, almost seedless fruits with a deliciously different flavor which makes it an excellent variety for eating fresh too. . The plants produce heavy crops. The plant is about 1.5 meters tall and has a good resistance.
Germination 85%
Purity 99.9%
Inert 001%
Net Weight 50 GR
