Description
Package Size: 0.3 g
Mid-late (130-150 days) variety. Heads are flat-round, dense, glaucous-purple with a waxy coating, weighing up to 3 kg, dense, resistant to cracking, have excellent keeping quality. The variety is valued for its drought resistance and transportability. It has high taste qualities. It is used for fresh consumption, processing and long-term storage.
Planting site: fertile loose soils with a neutral reaction of the environment. The best predecessors are legumes, pumpkins, potatoes, carrots, onions
Lighting: abundant, does not tolerate shading
Pre-sowing preparation: seeds are soaked in a 0.5% solution of potassium permanganate for 15 minutes. To stimulate germination, soak for 20 minutes in water at 45 ° C. Inlaid (colored) seeds are sown dry, without soaking or preparation.
Sowing time: for seedlings, sow 45-55 days before planting
Picking/transshipment: seedlings are planted at the age of 50-55 days in moist, fertilized soil. Planting interval is 60x60 cm. After planting, the plants are shaded for the first 5-7 days
Care: throughout the season, plants require regular abundant watering, timely weeding, loosening and fertilizing with nitrogen and potassium mineral fertilizers. Responds well to the introduction of micronutrient fertilizers containing magnesium and boron
